“Milleflori” (thousand flowers) is also often called wildflower honey. This is both the most common type of honey and also, in a sense, the rarest: made of nectars from flowers in a particular place at a particular time, it is essentially impossible to reproduce its unique color, aroma and flavors from year to year. Simona, however, takes her bees to similar places that have a predominant mix of flora in order to produce a nectar of recognizable flavor.